Amount of Selenium, Se in Cheese, American, nonfat or fat free

Dairy and Egg Products

In 100 g (Grams) of Cheese, American, nonfat or fat free there is 14.6 µg of Selenium, Se. Change amount

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Selenium, Se

Selenium, Se is a nutrient present in many other foods. The below table lists foods high in Selenium, Se other than Cheese, American, nonfat or fat free.

Nuts, brazilnuts, dried, unblanched 1917 µg
Sea lion, Steller, liver (Alaska Native) 693 µg
Nuts, mixed nuts, oil roasted, without peanuts, with salt added 421.5 µg
Pork, fresh, variety meats and by-products, kidneys, cooked, braised 311.5 µg
Sea lion, Steller, kidney (Alaska Native) 274 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 218.8 µg
Spices, mustard seed, ground 208.1 µg
Smelt, dried (Alaska Native) 194 µg
Egg, white, dried, stabilized, glucose reduced 192 µg
Pork, fresh, variety meats and by-products, kidneys, raw 190 µg
Beef, variety meats and by-products, kidneys, cooked, simmered 168 µg
Egg, whole, dried 164.7 µg
Mollusks, oyster, Pacific, cooked, moist heat 154 µg
Fish, cod, Atlantic, dried and salted 147.8 µg
Turkey, young hen, skin only, cooked, roasted 144.1 µg
Beef, variety meats and by-products, kidneys, raw 141 µg
Egg, yolk, dried 139.3 µg
Nuts, mixed nuts, oil roasted, without peanuts, lightly salted 139.1 µg
Egg substitute, powder 127.7 µg
Lamb, variety meats and by-products, kidneys, raw 126.9 µg
Cheese, American, nonfat or fat free

Cheese, American, nonfat or fat free is a type of Dairy and Egg Products. The most significant nutrients in Cheese, American, nonfat or fat free are listed below.

Water 65.47 g 65.47%
Energy (calorie) 126 kcal
Energy (joule) 529 kJ
Protein 21.05 g 21.05%
Total lipid (fat) 0 g
Ash 2.95 g 2.95%
Carbohydrate, by difference 10.53 g 10.53%
Fiber, total dietary 0 g
Sugars, total 5.26 g 5.26%
Calcium, Ca 789 mg 0.79%
Iron, Fe 0 mg
Magnesium, Mg 115 mg 0.12%
Phosphorus, P 316 mg 0.32%
Potassium, K 393 mg 0.39%
Sodium, Na 1316 mg 1.32%
Zinc, Zn 4.11 mg
Copper, Cu 0.559 mg
Selenium, Se 14.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.412 mg

Nutrients in Cheese, American, nonfat or fat free